Catherine’s Sesame Pork Meatballs with Pappardelle

Sesame Pork Meatballs with Pappardelle Pasta The Italian side of my family might well tut tut for suggesting pappardelle with Asian-influenced meatballs, but they’re a cracking good combination Serves 4 For the pork meatballs: 500g lean minced pork 4 spring onions,...
Catherine’s Rhubarb Orange & Ginger Cheesecake

Catherine’s Rhubarb Orange & Ginger Cheesecake

  Serves 12    For the rhubarb 150g fresh rhubarb, trimmed and sliced into 5cm lengths 80g Suicra caster sugar ½ tsp ground ginger 70ml water  For the base 20 digestive biscuits, crushed finely ½ orange, zest only 120g melted butter For the filling...
Catherine’s Orange Caramel Drip Cake

Catherine’s Orange Caramel Drip Cake

    For the cake 260g softened butter 300g caster sugar 8 eggs 420g plain flour, sifted 2½ tsp baking powder 60g cocoa powder 120ml milk For the caramel 150ml caster sugar 75ml cream For the filling cream 125g raspberries 1 large orange, zest only 100g...