Catherine Fulvio Cookery Books & Gifts
Here at Ballyknocken House & Cookery School, owner and proprietor Catherine Fulvio is also a well known TV Chef and award winning writer who has written many successful cookbooks. To order a signed copy of one of her much loved cookbooks please click on the links below. For an extra special gift idea our exclusive branded cookery school aprons and our Ballyknocken signature jams and chutneys are sure to delight. They are sure to inspire you for all those Birthday, Christmas and Anniversary present ideas. Now available, get your copy of Catherine’s Newest Cookbook offering A Taste of Home.
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Catherine’s The Weekend Chef: Easy Food For Lazy Days
Short Description here
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Catherine’s Family Kitchen
After the success of her first book, Catherine Fulvio, the author of Gourmand award winning, “Catherine’s Italian Kitchen” is delighted to share with you her family kitchen, in her latest collection of recipes.
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Catherine’s Bake Like An Italian
For this sumptuous new collection, Catherine travelled to Italy to research the very best authentic sweet and savoury recipes. She discovered how baking is the life-blood of the Italians. Just go into any village piazza in Italy and the bakery (panificio) will have pride of place.
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A Taste of Home
Showcasing the best ingredients Ireland has to offer with Catherine Fulvio’s delicious, reliable recipes.