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Recipes

Recipes

Dessert Board

Dessert Board

Serves 4 to 6 For the chocolate dip 60g dark chocolate 60ml cream 2 tbsp Irish cream liqueur 200g strawberries, halves 100g seedless green grapes Some of your...

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Pastry Christmas Tree

Pastry Christmas Tree

Serves 4 to 6 as a snack 1 roll of ready roll shortcrust pastry 4 tbsp basil pesto Egg wash, to glaze edges Chopped parsley and pomegranate seeds to finish...

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Festive Cheese Board

Festive Cheese Board

Guideline for assembling 3 cheeses: I used Cooleeny, Truly Grass Fed Cheddar & Goats Cheese A bunch of seedless red grapes Slices of orange or half...

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Santa Kebabs

Santa Kebabs

Makes 12 skewers 24 mini white marshmallows 12 green seedless grapes 12 slices bananas 12 strawberries, hulled 12 wooden skewers Jar or jug to hold the...

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Candy Cane Caprese Board

Candy Cane Caprese Board

Serves 4 3 to 4 tomatoes, sliced 200g mozzarella, sliced Basil leaves, to decorate Extra virgin olive oil Salt and freshly ground black pepper You’ll need a...

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Caprese and Corn Salad

Caprese and Corn Salad

Serves 6 For the dressing 4 tbsp red wine vinegar 100ml extra virgin olive oil 2 finely chopped garlic cloves 1 tsp honey 1 tbsp chopped parsley Salt and...

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Where To Find Us

Ballyknocken Cookery School, House & Farm
Glenealy, Ashford, Co Wicklow,
A67 X720, Ireland
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