Description
10.00am – 2.00pm on Saturday 8th February 2020
Are you Vegetarian or Vegan Curious?
This Vegan cookery class is full of delicious fast seasonal Recipes. We use what is best in season & from our garden along with easy to use grains and pulses with super TASTY result!
All recipes are subject to seasonal ingredients
You will experience
• Welcome tea/coffee with our signature Ballyknocken Lemon Drizzle Slices
• Learn from our expert tutor key kitchen skills & enjoy a demonstration of signature dish(es)
• Experience a hands on informative and fun class
• Take home a full suite of recipes
• Enjoy a light lunch or tasting plate
• Support from our food loving Ballyknocken Tutors
• Signed Ballyknocken Certificate of Completion
