10.00am – 2.00pm on Saturday 27th Junuary 2018
Tickle your taste buds and arouse your senses with the distinct flavours and aromas of authentic Thai & Vietnamese cuisine.
You will experience are Coconut Milk Sticky Rice & Mangoes, Green Beans (or Mangetout or Broccoli) with Lime Dressing, Thai Red Curry, Curried Chicken Coconut Noodle Soup
Thai Fish Cakes with Dipping Sauce & Vietnamese Beef Salad with a Ginger & Lime Dressing
- Welcome tea/coffee with our signature Ballyknocken Lemon Drizzle Slices
- Learn from our expert tutor key kitchen skills & enjoy a demonstration of signature dish(es)
- Experience a hands on informative and fun class
- Take home a full suite of recipes
- Enjoy a light lunch or tasting plate
- Support from our food loving Ballyknocken Tutors
- Signed Ballyknocken Certificate of Completion
27th January 2018 – Asian Cuisine; A Taste of Thai & Vietnam
As we have limited space, please note our terms and conditions of booking including our strict cancellation policy. Our cancellation policy is three weeks (21 days) prior to arrival otherwise the gift voucher/booking is non refundable or non transferable. In the event that you need to cancel within the three week period prior of arrival, please do consider sending a friend or relative in your place.