9.30am – 1.30pm on Sunday, 8th November 2015
Join us as we teach you how to get ahead and super organised in your kitchen whether planning for midweek meals or the perfect dinner party.
Our Tutors will show you some quick techniques for last minute dinners in addition to the perfect one pot meals.
Sample recipes include; Chorizo, Chicken and Chickpea Pot Pies, Aubergine and Butternu Squash Pasta Bake; Beef, Mushroom and Thyme One Pot; Moroccan Chicken Tagine; Lemon Couscous & Beetroot Chocolate Traybake.
This is a hands on class with light lunch / tasting plate.
A full suite of recipes accompany this class.
8th November 2015 – Here’s One I Made Earlier
As we have limited space, please note our terms and conditions of booking including our strict cancellation policy. Our cancellation policy is three weeks (21 days) prior to arrival otherwise the gift voucher/booking is non refundable or non transferable. In the event that you need to cancel within the three week period prior of arrival, please do consider sending a friend or relative in your place.